Important Notice for Importers of Dairy Products & Table Eggs
Effective January 1, 2026, new import conditions will apply to all dairy products and table eggs entering the Cayman Islands.
These updated measures aim to:
Reduce the risk of importing diseases that could affect human health
Improve traceability
Ensure all products come from approved sources
What this means for you:
An Import Permit from the Department of Agriculture must be obtained prior to shipment and entry.
All consignments must comply with the revised sanitary requirements.
Updated conditions and application procedures are available for review.
Importers are strongly encouraged to review these documents carefully and apply early.
Access the application forms and full details here:
Letter_to_importers-_Eggs_and_Dairy_Products_Sep_2025
Conditions-Governing-the-Importation-of-Table-Eggs-into-the-Cayman-Islands-from-the-USA-2025-FINAL
Your cooperation is vital to protect public health and maintain the integrity of our national food supply.
Contact: Department of Agriculture – Agricultural Health Inspection Services (AHIS)
Visit 🌐 www.doa.gov.ky 📧 ciagricultureimports@gov.ky | 📱 (345) 946-2967 / 345-947-3090 for more information.
